2 thick cut Certified Angus Beef®Porterhouse Steaks
These premium steaks are sure to please
The porterhouse offers the best-of-both worlds option because they include two cuts: the filet and strip
Great Marbling and Great Flavor.
They are best prepared on the broiler. Lightly season them and let them rest after grilling.
* This is an individually sealed product which is frozen for your safety and protection